Changs Chinese Black Pepper Sauce 150ml

Authentic black pepper sauce originating from Cantonese cuisine, made popular by Chinese restaurants around the world. 

Can be used with all meats and firm white fish.  

 

Ingredients:Water, sugar, refined salt, black pepper, rice wine, garlic, onion, tomato paste, corn starch 1422, soy bean, citric acid, caramel colour (150a) flavour enhancer (621), spices

 

Net Weight:	150
Serving size:	100
Energy:	481kj
Protein:	0.9g
Fat(total):	0.3g
Fat(Saturated):	0.1g
Carbohydrates(total):	24.7g
Carbohydrates(sugar):	21.8g
Sodium:	2690mg